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Category: Braiser
Perfect for Every Meal: Searing, Braising, and More
Our pan at SLT features a shallow base, making it perfect for various cooking techniques. Whether you're searing, braising, or slow cooking, this versatile pan is your go-to choice.
Easily Monitor Your Dishes
A durable tempered glass lid allows you to keep an eye on your food while it cooks. No need to lift the lid and risk losing valuable heat and moisture.
Versatile and Durable
This pan is designed for use on the stove, in the oven, and even at the table. Made from Le Creuset cast iron, it boasts a chip-resistant enamel exterior and superior heat retention. These qualities ensure that your food retains its flavor and stays moist and tender.
Time-Honored Craftsmanship
Crafted using traditional casting techniques and rigorously hand-finished at Le Creuset’s foundry in northern France, each pan is a testament to quality and durability.