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Category: Skillet
This versatile size is perfect for soups, casseroles, and one-pot meals.
Wide Base for Browning Meats: - Ideal for browning meats on the stovetop before slow braising or roasting. - Base is designed for even heat distribution.
Sloped Sides for Stirring: - Sloped sides make stirring effortless. - Facilitates easy removal from the stovetop.
Shock-Resistant Colorful Exterior: - Enamel coating is colorfully designed. - Prevents chipping and cracking during use.
Smooth Sand-Colored Interior: - Smooth finish promotes caramelization. - Reduces sticking and prevents stains.
Dome-Shaped Lid for Locking in Flavor: - Locks in flavor by promoting continuous heat and moisture circulation. - Ensures even cooking and rich flavors.
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