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Category: Dutch Oven
The Le Creuset Signature Oval Dutch Oven boasts a wide cooking surface that offers ample room for browning food on the stovetop before simmering or braising. This versatility makes it perfect for a variety of dishes, including ribs, seafood, stews, soups, one-pot meals, and casseroles.
Crafted from enameled cast iron, this Dutch oven ensures superior heat distribution and retention. The durable enamel resists dulling, staining, chipping, and cracking, making it a reliable choice for your cooking needs.
This Dutch oven requires no seasoning—ready to use straight out of the box. The advanced sand-colored interior is durable, allowing easy monitoring of food during cooking to prevent burning or sticking. It is also safe for use with metal utensils.
Designed with an oval shape, this Dutch oven is particularly suited for larger cuts of meat, whole chickens, and baking oval-shaped loaves of bread. The tightly fitting lid is specially designed to circulate steam and return moisture back to the food, ensuring succulent results.
The lid is adorned with the Le Creuset Signature copper knob and is oven-safe to any temperature. The Enhanced Signature handles are 45% larger, providing even weight distribution and ease of grip, especially when wearing oven mitts.
Made in France with a lifetime warranty, this Dutch oven is both dishwasher safe and compatible with all cooktops, including induction. It is oven-safe up to 500 degrees F. For optimal care, we recommend hand-washing.
With its blend of traditional craftsmanship and modern innovation, the Le Creuset Signature Oval Dutch Oven is a must-have in any kitchen.