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Category: Bread Oven
DESIGNED TO CRAFT THE PERFECT BREAD The Rossallini Bread Oven is specifically designed for baking sourdough and other bread types. The domed lid ensures a perfect bake by trapping and circulating steam, resulting in a crisp, golden-brown crust and optimal rise. The unique low-profile base design enhances safe handling at high temperatures, making the transition from covered to uncovered baking both seamless and efficient.
SUPERIOR BAKING PERFORMANCE ROSSALLINI enameled cast iron ensures even heat distribution and retention, producing consistently delicious, perfectly crispy loaves of bread every time. Our precision craftsmanship guarantees that every bake is a masterpiece.
LONG-LASTING LUXURY Our cast-iron cookware is carefully crafted from flameproof, non-porous enamel, making it resistant to odors, chipping, cracking, crazing, and rippling. The vibrant finish adds a stunning aesthetic to your kitchen, setting a modern and captivating visual for your next gathering or family holiday.
STYLISH AND USER-FRIENDLY Customize your kitchen’s statement piece! Choose between a sleek, stainless steel silver knob or opt for the included gold knob for a rustic touch. Ergonomic knobs and handles are designed for easy lifting and carrying, ensuring a comfortable baking experience.
ADD TO CART WITH CONFIDENCE We believe good food brings people together. That's why we're committed to bringing high-quality cookware to every kitchen. At Rossallini, we stand behind our products with a 100% Customer Satisfaction Guarantee, ensuring you love the results every time you bake with us.