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Category: Cookware
Featuring a shallow base, this versatile pan is perfect for searing, braising, and slow cooking.
Its durable tempered glass lid makes monitoring your food easy while it's cooking.
Ideal for use in the oven, on the stove, or even at the table, this Le Creuset cast iron pan is cherished for its chip-resistant enamel exterior and superior heat retention.
This pan locks in flavor, ensuring your food remains moist and tender.
Each casserole is crafted using time-honored casting techniques and rigorous hand finishing at Le Creuset’s foundry in northern France.
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